Time & place
Venue
Tickets and info
Telephone (box office)
0141-529-3963
Description
Ivan Day will guide you through the splendid array of treats served in most Edwardian Kitchens in the lead up to Christmas - from stunning jellies to ornamental raised pies. You will also get a chance to see a range of interesting implements straight from Ivan’s historic kitchen.
Part of the Lauriston lectures Christmas programme.
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