Seafood

Edinburgh's largest Spanish restaurant purveying classics such as tapas, paella, spanish wines, and cocktails…

The Grand Café (sometimes spelled "Grande" Café) on North Bridge occupies the former Advertising &

Marchmont based restaurant specialising in seafood dishes along with seasonal game and poultry.

Informal but sophisticated restaurant, with a "European" menu, in particular variations on traditional…

Formerly the popular Waterfront Bar and Grill, this cosy bar on the edge of the Leith's waterfront provides…

The original Fishers is a waterside restaurant specialising in seafood as well as meat and veggie options.

Edinburgh-born chef Roy Brett's restaurant landed in Edinburgh with a splash. High end, sustainably sourced…

Bbq restaurant located opposite Appleton Tower near Edinburgh university.

You want good mussels? Or a well cooked steak? And you're in the Grassmarket? This is the…

Resident restaurant of Edinburgh's Point Hotel, now re-launched as the Bread Street Brasserie.

Michelin Award winning Tony Borthwick's restaurant in Leith which began life in the small village of…

Seafood Bistro that moved from Leith to Stockbridge. NOW CLOSED.

A slice of Japan down near Meadowbank stadium. Nagoya has sushi meals, celebration sushi platters, and does…

Spanish cuisine in the heart of Leith with meals for budget conscious diners.

Small authentic Thai restaurant run by Kavel Kaur and her husband Akhadet Dechdechachan

Cosy, New Town, seafood restaurant, that is central but off the beaten track down narrow cobbled Thistle…

Part of a UK chain of seafood-orientated restaurants, located in bright, airy, modern venue overlooking the…

West End restaurant serving Scottish/French food served in smart, intimate, Edwardian setting.

Cosy, basement restaurant situated on trendy St Stephen Street. Upmarket bohemian ambience with its decor of…

Formerly Skippers, this is the newly expanded "A Room in Leith", having moved a few yards from the original…